Maggie’s 3rd Fitness Evaluation

Fitness Evaluation July 31, 2008 Change
Age (Years) 36
Body Age (Years) 28
Height (in.) 62
Weight (lbs.) 105 +2
Body Mass Index (BMI) 19.2 +.5
Direct Value (Max VO2) 49.2 +6.2
Biceps Strength (lbs.) 48 -6
Flexibility: Sit & Reach (in.) 12.1 -.3
Body Composition
Body Fat Percentage 15.1% -.4%
Lean Body Mass 89 lbs. +3
Sum of Skinfolds 37mm -1
Skinfold test, tricep.

Job accomplished!

During the past 4 weeks I have manage to increase my lean muscle mass while reducing percentage of body fat. That is quite an accomplishment. I feel stronger and fit, I am lifting more weights than I had lifted before and I am steadily losing body fat. My body has been adapting to the 100 Mile Harvest diet very well. Craving for sugars are more manageable and I feel more in control.

The next step for me is to work on my lower body. Overall I am after a leaner more define physique. Will Black, our fitness consultant will design a workout that will target these goals, taking into consideration my diet and protein restrictions.

As far as my diet is concerned, I will be incorporating more vegetarian dishes into my meal plan. Eggs and beans will be the primary source of my proteins, but I will still be consuming grass-fed beef and shrimp in small quantities.

By the end of the month my goal is to achieve a more sculpted body.

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100 Mile Harvest is our family's personal journey into local eating for sustainability. It will connect us to the earth and seasons, the local sources of our food and the extraordinary people who produce it. This is our world within a 100 mile radius. Join us in shaping the future of food.

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